Tbilisi Marriott hotels makes waves with opening its new steak restaurant Park Grill in June 2022. Tbilisi Marriott Hotel launched its Park Grill Steak Restaurant today 2 minute read
Aromatics of wine made from foreign grape varieties and diverse taste of Georgian dishes Tazo Tamazashvili The host of Food & Wine rubric is Barbarestan restaurant 7 minute read
MERANO WINE FESTIVAL GEORGIA 2022 HOMELAND OF WINE MAGAZINE | Media Partner Merano Wine Festival is one of the 1 minute read
FOOD & TRAVEL Tbilisi Marriott hotels makes waves with opening its new steak restaurant Park Grill in June 2022. Tbilisi Marriott Hotel launched its Park Grill Steak Restaurant today bynlinemedia22 June 2022
HOMELAND OF WINE MAGAZINE NATURAL WINE Homeland of Wine Magazine “In wine, content is key bynlinemedia22 June 2022
HOMELAND OF WINE MAGAZINE Aromatics of wine made from foreign grape varieties and diverse taste of Georgian dishes Tazo Tamazashvili The host of Food & Wine rubric is Barbarestan restaurant bynlinemedia19 June 2022
HOMELAND OF WINE MAGAZINE MERANO WINE FESTIVAL GEORGIA 2022 HOMELAND OF WINE MAGAZINE | Media Partner Merano Wine Festival is one of the bynlinemedia17 June 2022
FOOD & TRAVEL22 June 2022 Tbilisi Marriott hotels makes waves with opening its new steak restaurant Park Grill in June 2022. Tbilisi Marriott Hotel launched its Park Grill Steak Restaurant today bynlinemedia
FOOD & TRAVEL6 June 2022 A FEW WORDS ON IMERETIAN CUISINE Following the steps of Medea of Colchi Keti Kvichidze Imereti is a region in bynlinemedia
FOOD & TRAVEL24 May 2022 AJARA | Kobuleti: unique ecosystem, rich history, and culture were a nourishing environment for local inhabitants, that have lived here since the Neolithic period, to create a culinary celebration with their unique dishes and wine Ajara is a unique region of Georgia that astonishes even the most experienced bynlinemedia
